Crab Cakes, need I say more?
I miss fresh crabs! As many of you know, I am a University of Maryland graduate (Fear the Turtle!). While living there, I developed a...
French Toast the right way! Terry's way!
When I cook French toast I like to think of it more like bread pudding. The problem I have with the usual French toast is that it is...
St Patrick's Day wishes and Corned Beef
St Patrick’s Day Corned beef and cabbage has become synonymous with Saint Patrick’s Day here in the US of A. Unfortunately it is about as...
Upon Further Review…
a little clarification on poaching eggs and hollandaise sauce plus. As I was re-reading my last blog, I felt I needed to expand upon a...